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Petit Verdot 10%
„En Brechen“: Dies ist eine spezifische Lage
persistent mousse
The mineral structure and acidity typical of the vintage form a good partner to the dense fruit body with fine spice and a wonderfully creamy finish
it is somewhat reminiscent of a modern-day version of the 1985
2022 Grauburgunder trocken Hermann Dönnhoff Petit Verdot 10%Grown on the slopes of the Middle Nahe on volcanic weathered soil and loess clay. Age of the vines approx. 30 years Yields approx. 50 hl ha Selective palm picking Fermentation and maturation for around 6 months in a classic large wooden barrel made of German oak. Classic Pinot Gris, dense and powerfully fermented with fine herbal spices and pleasant acidity. The maturation in the wooden barrel gives it its character without distorting the fine aroma
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